An excellent opportunity for a 'hands-on' Duty Manager with exceptional customer service to work within a busy neighbourhood brasserie based in London's idyllic Primrose Hill.
Vacancy Reference:
The Company:

With a commitment to exceptional customer service this all-day dining venue (2 operations so the opportunity to also work in the second site located just 20 mins away) offers a friendly and relaxed environment in which customers enjoy an array of seasonal dishes using the very best ingredients and locally sourced produce.

Role Details:

The ideal candidate must:

- Have experience working within a busy brasserie-style environment 

- Have a hands-on approach and experience managing a team 

- Have a warm & friendly manner and experience working within customer facing roles with high-end clientele

Good command of English essential 

Strong leadership skills  Training and motivating staff and ensuring staff have the necessary food knowledge * Ensuring the restaurant is set up correctly on your scheduled shifts * Taking orders, advising customers on menu and wine choices * Handling customer complaints * Maintaining high standards of quality control, hygiene, and health and safety. * Checking stock levels and ordering supplies * Preparing cash drawers and end of shift takings reconciliation


- A friendly work environment with low staff turnover

- Competitive salary - £39-41k based on experience

 - A good work-life balance - 45 hours per week over 5 days

Salary & Benefits:

£39 -41k per annum

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.