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Senior Sous chef - Award winning country house hotel - Initial live in accommodation provided - Stunning Coastal location in Kent 

Vacancy Reference: SC6012
Location:South East
Vacancy Title:Senior Sous chef - Award winning country house hotel - Initial live in accommodation provided - Stunning Coastal location in Kent
The Company:
Popular country house hotel with large outdoor area currently has an exciting opportunity for a motivated sous chef to support the head chef within a newly refurbished large kitchen environment. The hotel has a great local reputation for food excellence and is looking for a supportive chef who has ambition to work towards achieving accolades in the kitchen.
Vacancy Description:


A la carte restaurant and lounge area  plus a popular events space for functions and weddings 

You will have the opportunity to input your ideas on the menu 

Great team environment 

All food freshly prepared on site including the bread and ice cream

H&S


About you:

The successful candidate will:

Be wanting to commit to a long term role , great relocation opportunity to a lovely coastal location in the South East.

  • Junior sous /sous chef  looking for next step up  within a quality driven environment with experience of cooking in quality hotels or fresh food restaurant environments.
  • Have a passion for, and knowledge of fresh, seasonal ingredients
  • Demonstrate instinctive leadership skills
  • Have a natural creative flair
  • Be flexible, professional and calm in their approach ( this is a key quality ) 
  • Excellent English essential
Salary & Benefits:
£30 - 35 k per annum plus initial live in accommodation
plus weekly net tips of £30 per week
  

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

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