Job Post

vacancies

Sous chef New restaurant opening part of luxury international retail/hospitality brand - NE London 

Vacancy Reference: HC6041
Location:London
Vacancy Title:Sous chef New restaurant opening part of luxury international retail/hospitality brand - NE London
The Company:
Sous chef required for a leading retail brand who have acquired a new site and a third site in NE London over 5 floors they have a high investment are expanding into hospitality ( combining food restaurant on one floor and high end luxury retail on the other) currently renovating the building to a very high standard they are looking for a creative and innovative head chef to head up the restaurant of 60 covers, with the main focus on a brunch offering The food will compliment the brand as in seasonal British with international twist though they are open minded and are looking for a head chef ( with a strong background) to guide them with the menu the main focus will be on brunch /lunch with a potential evening offer, ( FOOD PRESENTATION IS KEY) This role represents a great opportunity for an ambitious but calm mannered chef who is looking for their next step to support the head chef in this exciting opening
Vacancy Description:

  •  Responsible for the brigade with the support of the head chef 
  • Training and motivation of your team
  • Creative input
  • Stock management
  • Rota management
  • Implementing health and safety , food hygiene practices
  • Assisting with the smooth running of the kitchen at all times


About you:

Ability to commit to a role and demonstrate a steady work background 

  • Will have at least 2 years experience as a sous chef in a rosette standard operation or/ seasonal fresh food restaurant environment with international culinary influences
  • Demonstrate strong man management
  • Good creative flair
  • Will be able to remain calm and professional under pressure
  • Good administration skills
  • Must have excellent cooking skills and technical knowledge
  • Must demonstrate a passion for good quality, fresh ingredients
  • Excellent organisational skills 
Salary & Benefits:
£28 - 32k per annum
  

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

Apply nowBack
Certificates3