You will be working for an international renown company working from their prime location cafe outlet in London with private events space, developing the London offer and also creating innovative menu development for their overseas multiple QSR brands.
Kitchen planning
Menu creation
Research and development
People management
Financial Management
Operational Management
Must be available for international travel several times per year to prepare tastings for Board of Directors and to train chefs in new products
About You
Great opportunity to grow within a global brand
Previous pastry chef and development background within a variety of brands both premium and casual dining.
Must have a stable working history with excellent checkable references
Excellent communication and organisational skills
Will have a calm professional demeanour and a passion for delivering great product.
Excellent at training
Great people skills
£45 - 55 k per annum