About
An excellent opportunity for an experienced Sous Chef looking to step up to head chef or head chef within historic venue just minutes from London's Oxford Street - live-in
Vacancy Reference:
HC6051
Location:
London
The Company:

Hailed as the flagship pub of Fitzrovia this iconic venue is a popular choice for an escape from the busy London streets - offering a menu of classic British dishes within an historic atmosphere this Pub/Restaurant is popular with tourists and locals alike. This role is the perfect opportunity for a Head /sous Chef to develop new dishes and really put their own stamp on the menu. The attraction of central live-in accommodation means this is the perfect opportunity for a Head Chef looking for a re-location opportunity.

Role Details:

The ideal candidate must:

- Have previous experience as a Sous chef /Head Chef

- Have great cooking ability particularly focused on freshly prepared classic British pub restaurant cuisine /own menu input

- Have proven experience managing a team with a hands-on, approachable leadership style

- Be a great communicator

- Have excellent kitchen management skills – from an HR, hygiene and financial perspective

- Have enthusiasm for menu creation and a passion for high quality, seasonal produce

- The drive to improve the current food revenue

Salary & Benefits:

£34/35 k plus live-in accommodation

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.