Head of Patisserie & Viennoiserie -to join a thriving award-winning wholesale bakery bringing the finest breads, viennoiserie, cookies, cakes & brownies to market.
Vacancy Reference:
HV6013
Location:
London
The Company:
We’re a friendly bunch, united by a common cause: to gather the best ideas in world baking and share them with our hometown. We celebrate diversity and put our teams at the centre of everything we do.
Role Details:
We want our bakery to be the best in London and you will be a key part of this journey. Working alongside Michelin starred Chef, we are looking for a passionate and capable candidate to head our Patisserie and our Viennoiserie teams.
Responsibilities:
- Lead the section and be part of a team
- Production planning and execution
- Bake cakes and pastries
- Confident with mixing, scaling and baking
- Using commercial machinery & hand shaping doughs
- Reliable in following procedures and recipes in bulk
- Inspect baked goods to ensure they are of the highest quality
- Work safely and to a high standard of health & hygiene
Hours & Shifts:
- We offer flexible working - shifts or hours - across the day and week
- Full time is 45 hours per week - 5 shifts of 9 hours each
- Permanent contract
About You
- You will have a passion for good food and quality produce and take pride in your work
- You will have at least 2 years experience working within a commercial bakery or kitchen
- You will enjoy working as part of a team and have a willingness to learn and develop
Salary & Benefits:
£40,000 salaried full time
You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.